Stumbled accross this today
http://phillip.healthinfoshop.info/i...hp/archives/44
Quote:
Salt is a substance with many different names
Salt is a substance with many different names
. So even if you make the extra effort to read food labels and search for the amount of salt in the product, it can be difficult to determine.
The following list contains a few of salt”s aliases: sodium chloride, sodium bicarbonate, sodium benzoate, monosodium glutamate (MSG), sodium nitrate and disodium.
Other products with a large sodium content include hydrolyzed vegetable protein, soy sauce, miso and brine.
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Olives & capers are usually stored in brine
