Cooling The Planet By Growing The Right Crops
ScienceDaily (Jan. 16, 2009) — By carefully selecting which varieties of food crops to cultivate, much of Europe and North America could be cooled by up to 1°C during the summer growing season, say researchers from the University of Bristol, UK. This is equivalent to an annual global cooling of over 0.1°C, almost 20% of the total global temperature increase since the Industrial Revolution.
Cooling The Planet By Growing The Right Crops
